Food PR Isn’t Hard is the no-nonsense guide for food, drink, and hospitality brands who want real PR results without expensive agencies. Learn how to craft irresistible stories, build a sustainable PR plan, pitch the media with confidence, and grow brand loyalty — all without the jargon, hype, or hidden biscuit fees. Written by Jennifer Bell, based on real-world success with brands across the UK and beyond.

Celebrate National Bakewell Tart Day on 25th June and indulge in one of Britain’s most beloved sweet treats! From its rich almond frangipane to its sweet jam filling, the Bakewell Tart is a true classic. Join us as we honour the heritage of this iconic dessert, share delicious facts, and encourage everyone to enjoy a slice (or two). Whether homemade or bakery-bought, it’s the perfect excuse for a sweet celebration!

Live music lands at Barca from 4 April! Enjoy 2-4-1 cocktails, great vibes & local talent every Friday & Saturday at Casa Hotel.

Entering the right awards can elevate your venue's PR strategy, raise your profile, and build credibility.

Stoney Middleton’s beloved café, restaurant, and visitor centre, The Cupola, is celebrating its first anniversary this month.

Strong community ties boost reputation, loyalty, and sales. Discover how to foster local connections through PR with real-world examples.

Discover how food, tourism, and hospitality brands have thrived post-pandemic through resilience and innovation.

The Peacock at Rowsley, which has four Silver AA Stars and three AA Rosettes to its name, has now reopened.

The Ashford Arms, part of the Longbow Bars and Restaurants group, has appeared in The Guardian twice in the space of a month.

According to multi award-winning British Chocolate rum producer Lucela’s, rum is continuing to enjoy a surge in popularity.

The following story has generated numerous pieces of coverage for The George Hathersage, including three BBC pieces and a feature in i...

The Bakewell Tart Shop has announced that National Bakewell Tart Day will take place on Wednesday 26 June this year.

Longbow Bars & Restaurants announces latest venture, resulting in BBC News coverage.

The Ashford Arms, an iconic 17th century country pub in Ashford-in-the-Water, near Bakewell, has reopened after a substantial £1.6...

Feather & Fern PR recently conducted a national survey, examining British dining out trends, which you can read more about below. This...

This blog post has been written by Jennifer Bell, Managing Director of Feather and Fern PR. Once upon a time, I held a senior...

We started working with The Bakewell Tart Shop, which has been producing traditional Bakewell Tarts and Bakewell Puddings for 100 years,...

We were delighted to see The Maynard, one of the Peak District's most iconic hotels and restaurants, featured in House of Coco Magazine...

Ten of the UK’s most experienced vanlifers have shared the memorable, out-of-the-box travel and camping goals that they recommend ticking...

The Maynard, a historic hotel and restaurant in the Peak District, has revealed that the Christmas foods that most remind Brits of their...